York University

Academic Resource Center @ Levitt

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Nutrition and well-being A to Z / Delores C.S. James, editor in chief.

Contributor(s): Publication details: Detroit, Mich. : Macmillan Reference USA, ©2004.Description: 2 volumes : illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0028657071
  • 9780028657073
  • 002865708X
  • 9780028657080
  • 0028657098
  • 9780028657097
  • 0028659902
  • 9780028659909
Subject(s): Genre/Form: DDC classification:
  • 613.2/03 22
LOC classification:
  • RA784 .N838 2004
NLM classification:
  • 2005 D-670
  • QU 13
Other classification:
  • 613.203
Online resources:
Contents:
v. 1. A-H -- v. 2. I-Z.
Summary: Presents a two-volume set on nutrition and health and contains over two hundred fifty alphabetically-arranged articles written by scientists and educators on such issues as eating disorders and diets, heart disease, childhood obesity, and HIV/AIDS as well as the principles of biotechnology, dietetics, sports nutrition, and weight management.
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Holdings
Item type Current library Call number Status Date due Barcode
Books Academic Resource Center at Levitt General Stacks (LOWER Level) RA 784 .N838 2004 V.1 (Browse shelf(Opens below)) Available 250662
Books Academic Resource Center at Levitt General Stacks (LOWER Level) RA 784 .N838 2004 V.2 (Browse shelf(Opens below)) Available 250663

Includes bibliographical references and index.

v. 1. A-H -- v. 2. I-Z.

Presents a two-volume set on nutrition and health and contains over two hundred fifty alphabetically-arranged articles written by scientists and educators on such issues as eating disorders and diets, heart disease, childhood obesity, and HIV/AIDS as well as the principles of biotechnology, dietetics, sports nutrition, and weight management.

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